<p/><br></br><p><b> About the Book </b></p></br></br>A new trade paper edition of television chef and author Barber's classic book featuring more than 100 simple yet gourmet recipes to enjoy while out on the water.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>James Barber--who was Canada's most famous television chef and author of more than fourteen bestselling cookbooks--wrote <i>One-Pot Wonders f</i>or people who are wet and cold and want dinner in a hurry.</p> <p>Over the years, Barber whipped up meals while cruising on seiners, yachts and even a wee Davidson dinghy, so he knew first-hand the challenges of cooking on the ocean in a tiny--or non-existent--galley. <i>One-Pot Wonders</i> makes gourmet cuisine accessible to the average cook, featuring over one hundred simple recipes for delicious soups and salads, hearty breakfasts, delectable desserts and exquisite one-pot main dishes that can be served for lunch or dinner. Each dish is easy and quick to prepare, uses readily available ingredients and only a few essential kitchen tools. There are also tips on how to stock your galley and many suggestions for recipe substitutions and variations to address diminishing supplies--a common occurrence at the end of a long trip.</p> <p>From Fancy Oyster Stew to Banana Omelette to Chicken Biryani or Asian Almost Risotto, these recipes will buoy your spirits and keep you afloat! So come aboard: let James Barber's passion for good food inspire you to enjoy a fine meal after a long day out on the water.</p><p/><br></br><p><b> Review Quotes </b></p></br></br><br><i>One-Pot Wonders</i> is one cookbook that truly lives up to its title.<br/><b>--<i>Library Bookwatch</b></i><br/>-- "Library Bookwatch"<br><br>Barber's recipes will keep you happy!<br/><b>--<i>RV Times</b></i><br/>-- "RV Times"<br><br>Ingredients are mixed in such amazing and sometimes startling combinations that your taste buds will be electrified...<br/>Barber's wit is worth going back for seconds, and so are his recipes. <i>One-Pot Wonders</i> is a must for every galley, every kitchen, and every campfire.<br/><b>--Catherine Dook, <i>Boat Journal</b></i><br/><br/>-- "Boat Journal"<br><br>One of his best yet.<br/><b>--Editor's Choice, <i>WHERE Vancouver</b></i><br/>-- "WHERE Vancouver"<br><br>This will probably end up being the most stained, pages-stuck-together book in your kitchen.<br/><b>--Angela Murrills, <i>The Georgia Straight</b></i><br/>-- "The Georgia Straight"<br>
Cheapest price in the interval: 13.79 on October 22, 2021
Most expensive price in the interval: 13.79 on November 8, 2021
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