<p/><br></br><p><b> About the Book </b></p></br></br>"Originally published in 2012 by Simon & Schuster Australia"--T.p. verso.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>From the coauthor of the internationally bestselling <i>4 Ingredients</i> series<i> </i>comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.</b> <p/>From a creator of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen. <p/><i>4 Ingredients One Pot, One Bowl </i>is an ingenious collection of sweet and savory dishes full of fresh, easy-to-find ingredients that require only one pot and one bowl. That means less cleanup and more time enjoying life and delicious food with the friends and family you love. <p/>In this book, you'll find more than eighty recipes for tasty and deceptively simple casseroles, roasts, soups and stews, pizzas, pasta, pies, and desserts. Imagine Creamy Bacon & Sun-Dried Tomato Chicken, French Lamb Casserole, Apple Crumble, and Baked Rice Pudding--all using four or fewer ingredients. With <i>One Pot, One Bowl, </i>life just got easier... and a whole lot more delicious!
Cheapest price in the interval: 12.29 on November 8, 2021
Most expensive price in the interval: 12.29 on December 20, 2021
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