<p/><br></br><p><b> About the Book </b></p></br></br>"The New Glucose Revolution for Diabetes" is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.<p/><br></br><p><b> Book Synopsis </b></p></br></br><i>The New Glucose Revolution for Diabetes</i> is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.<p/><br></br><p><b> About the Author </b></p></br></br><b>Jennie Brand-Miller, PhD</b>, is one of the world's foremost authorities on the glycemic index. <p/> Brand-Miller and <b>Kaye Foster-Powell, BSc, MNutr & Diet</b>, are coauthors of many books in the <i>New York Times</i> bestselling New Glucose Revolution series. <p/><b>Stephen Colagiuri, MD</b>, is professor of medicine at the Institute of Obesity, Nutrition and Exercise at the University of Sydney.
Price Archive shows prices from various stores, lets you see history and find the cheapest. There is no actual sale on the website. For all support, inquiry and suggestion messagescommunication@pricearchive.us