A blend of quinoa and riced cauliflower mixed with zucchini, spinach, basil, sun dried tomatoes and bell peppers tossed in a vegan pesto. At Tattooed Chef, we do things differently, and we do that on purpose. Our approach to flavor and innovation paired with a focus on quality and sustainable ingredients delivers a range of delicious plant based foods. We do farm to table our own way. Italian grown; L.A. made.
Cheapest price in the interval: 4.99 on October 28, 2021
Most expensive price in the interval: 4.99 on November 6, 2021
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