The 5-Ingredient Fresh and Easy Cookbook - by Sheila Thigpen (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>"If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. The 5-Ingredient Fresh and Easy Cookbook is a straightforward, convenient, and organized method that proves you don't need a ton of ingredients to make a great meal-all you need is 5." -- back cover.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><strong>Simplify your life and your family's meals with easy, 5-ingredient recipes</strong></p><p>If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. <em>The 5-Ingredient Fresh and Easy Cookbook</em> is a straightforward, convenient, and organized method that proves you don't need a ton of ingredients to make a great meal--all you need is 5.</p><p>To all of you overworked professionals, jugglers of children, and commuters, this easy cookbook is filled with 90+ simple recipes that don't skimp on flavor, nutrition, or freshness. If you often find yourself scrambling at dinnertime, <em>The 5-Ingredient Fresh and Easy Cookbook</em> should be your go-to reference.</p><p>Inside <em>The 5-Ingredient Fresh and Easy Cookbook</em>, you'll find: </p><ul><li><strong>Hone your workspace</strong>--With a little help optimizing your kitchen, this easy cookbook will make sure you have the necessary tools and cooking area.</li><li><strong>Reinvent your meals</strong>--In addition to one-pot recipes, easy classics, no-cooks, and pre-prepped, there are dishes in this easy cookbook specifically designed for turning leftovers into new, tasty treats.</li><li><strong>Stock your shelves</strong>--From your freezer to your cabinets, this easy cookbook will keep all of the essentials you need an arm's length away.</li></ul><p><em>The 5-Ingredient Fresh and Easy Cookbook</em> is the perfect way to create efficiency in the kitchen and grocery store while still producing nutritious, interesting meals.</p><p><strong>Recipes include</strong>: Fig Ricotta Toast, Shepherd's Pie, Veggie Frittata, Black Bean Sweet Potato Chili, and Cuban Mojo Pork Chops & Orange Rice</p><p/><br></br><p><b> Review Quotes </b></p></br></br><br><p>This cookbook is perfect for people who are short on time but love eating delicious food. Sheila Thigpen has included a wide range of 5-ingredient creative recipes with fresh and easy-to-find ingredients including some one-pot, make-ahead, and even no-cook dishes.<strong>--Lisa Huff, author of <em>Kid Chef Bakes</em> and SnappyGourmet.com</strong></p> <p>I've had the pleasure of knowing Sheila Thigpen for nearly twenty years, and I can assure you that there are very few other people I'd trust to deliver fast, easy, and tasty dinners to the table. Sheila has an innate understanding of practical, time-saving techniques that home cooks are certain to appreciate.<strong>--Phillip Rhodes, Executive Managing Editor, <em>Garden & Gun</em>, and co-author of <em>The Southerner's Cookbook</em></strong></p> <p>Sheila Thigpen has combined her life experiences and passions as a food blogger and photographer to plate the perfect collection of ingredient-efficient recipes designed for the modern lifestyle. No matter your skill level in the kitchen, you'll find her authentic approach invaluable. With over 90 user-friendly recipes and a wealth of chef-inspired tips, her book will quickly become a staple in your meal-prep repertoire.<strong>--Chef Kevin Green, Personal Chef and Culinary Instructor</strong></p><br><p/><br></br><p><b> About the Author </b></p></br></br><p><strong>SHEILA THIGPEN</strong>, a resident of Knoxville, TN, is the creator of the blog, Life, Love, and Good Food (lifeloveandgoodfood.com). Sheila retired from a long publishing career to focus on her passions-creating and sharing good food, photography, and blogging. The popular, growing food blog inspires home chefs to spend more time in the kitchen-and around the family dinner table.</p>
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