The Prepper's Pantry Handbook - by Kate Rowinski (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Stock up for medical emergencies, power outages, natural disasters, and more!</b> <p/>In today's world, anything can happen. There can be no question; it's best to be prepared. In <i>The Prepper's Pantry Handbook</i>, cooking expert and readiness enthusiast Kate Rowinski offers tips, techniques, and advice on how to keep your family well-fed and fully supplied in the event of any crisis. <p/>Offering a unique twist on preparation handbooks, Rowinski focuses on food storage and cooking--put simply, how to plan nutritional emergency meals and avoid "making do" on canned meats and chocolate bars. <i>The Prepper's Pantry Handbook</i> details: <br><ul><li>Storage techniques</li><li>Personalizing your food plan</li><li>Stockpiling, shelf life, and rotation</li><li>Pickling, canning, sprouting, and drying</li><li>Making delicious dinners out of your storage pantry</li></ul><br>Whether a disaster lasts for twenty-four hours or twenty-four weeks, <i>The Prepper's Pantry Handbook</i> is the ultimate guide to keeping your family eating healthily and maintaining proper nutrition, even in the worst of circumstances.<p/><br></br><p><b> About the Author </b></p></br></br><b>Kate Rowinski</b> is the author of a number of books, including <i>The Wilderness Guide to Dutch Oven Cooking</i>, <i>The Ultimate Guide to Making Chili</i>, and <i>The Quotable Cook</i>. She co-owns the Horse and Hound Gastropub in Charlottesville, Virginia, with her husband, Jim; her daughter, Brooke; and her son-in-law, Luther Fedora.
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