Blended - by Publications International Ltd (Hardcover)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Go beyond smoothies</b> and discover the secrets behind this wonderfully versatile and underrated kitchen appliance. <ul><li>Your trusty <b>blender</b> can help you whiz up dozens of delicious recipes, from <b>soups</b> and <b>sauces</b> to <b>dips</b>, <b>dressings</b>, <b>drinks</b> and <b>desserts</b>.</li><li><b>More than 100 fabulous recipes</b> and over 90 beautiful full-page photos.</li><li>Discover all the tasty dishes you can make with your blender, including <b>easy appetizers</b> like Cauliflower Hummus, Olive Tapenade and Roasted Red Pepper Spread.</li><li>Blend up <b>favorite recipes</b> such as Classic Pesto with Linguine, or try some adventurous global flavors such as Peri-Peri Chicken, Spanish Tapas Potatoes or Pasta e Ceci.</li><li>If you have a <b>sweet tooth</b>, your blender can help you whip up irresistible cheesecakes, mousse, frozen pops, sorbet, custards, crêpes and more.</li><li>You already know your blender makes great <b>drinks, </b>so make the most of it-enjoy produce-packed <b>smoothies</b>, decadent <b>milkshakes</b>, <b>margaritas</b>, whips, slushes and <b>coffee drinks</b>. </li><li>Chapters include: Dips & Spreads, Sauces & Dressings, Soups, Entrées & Sides, Desserts, and Beverages</li><li>Hardcover, 192 pages.</li></ul>
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