The Picnic - by Marnie Hanel & Andrea Slonecker & Jen Stevenson (Hardcover)
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<p/><br></br><p><b> About the Book </b></p></br></br>"A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable ... With variations on everyone's favorite deviled eggs, 99 uses for a Mason jar (think cocktail shaker, firefly catcher, or cookie jar), rules for scoring lawn games, and refreshing drinks to mix up in crowd-friendly batches, let The Picnic take the stress out of your next party and leave only the fun"--Amazon.com.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Winner, IACP Cookbook Award</b> <p/> A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. <i>The Picnic</i> shares everything you need to plan an effortless outdoor get-together: no-fail recipes, helpful checklists, and expert advice. With variations on everyone's favorite deviled eggs, 99 uses for a Mason jar (think cocktail shaker, firefly catcher, or cookie jar), rules for scoring lawn games, and refreshing drinks to mix up in crowd-friendly batches, let <i>The Picnic</i> take the stress out of your next party and leave only the fun.<p/><br></br><p><b> Review Quotes </b></p></br></br><br>"Smart new ideas include salads on a stick and a dozen kinds of deviled eggs." <br><b><i>--Food & Wine</i></b> <p/> "<i>The Picnic</i> is a gorgeously illustrated cookbook and a treasure trove of inspiration. In addition to its whimsically adorned recipes, there are instructions for solving picnic crises and tips on food presentation." <br><i><b>--Entertainment Weekly</b></i> <p/> "Terrific. . . . Picnic basket essentials to make everything easy." <br><i><b>--Portland Oregonian</b></i> <p/> "<i>The Picnic</i> will turn you into a sort of MacGyver of picnics." <br><b><i>--Eater Portland</i></b> <p/> "Ridiculously pretty . . . this book is your guide to getting food from your kitchen to the great outdoors." <br><i><b>--Epicurious</b></i> <p/> "A lovely, hand-illustrated cookbook which covers the ABCs of picnicking. It's full of useful tips." <br><i><b>--Design*Sponge</b></i> <p/> "The only picnic guide you'll ever need." <br><i><b>--Food Network DISH</b></i> <p/> "Charming. . . . Perusing these colorfully illustrated pages, readers will learn how to select an appropriate site, cope with inclement weather, transport unwieldy or temperature-sensitive foods, and assemble a 'glorious' charcuterie board. The authors' classy recipes for appetizers, salads, drinks, and more (e.g. kale panzanella with burnt lemon Caesar dressing, smoky tea-brined fried chicken, vanilla bean shortcakes with strawberries in basil syrup) all include thoughtful instructions for storage and serving. A fresh look at outdoor entertaining that's just in time for spring and summer. Highly recommended." <br><i><b>--Library Journal</b></i> <p/><br><p/><br></br><p><b> About the Author </b></p></br></br>Marnie Hanel writes for <i>The New York Times Magazine</i>, <i>W </i>magazine, <i>Departures</i>, and <i>Marie Claire</i>. Andrea Slonecker is a cookbook writer, food stylist, the recipe editor of <i>Kinfolk</i>, and the author of <i>Pretzel Making at Home</i> and <i>Eggs on Top</i>. Jen Stevenson runs the Portland food blog <i>Under the Table with Jen</i> and is the author of <i>Portland's 100 Best Places to Stuff Your Faces</i>. Together, Hanel, Slonecker, and Stevenson lead the Portland Picnic Society, a group that was founded to celebrate the art of picnicking.
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Cheapest price in the interval: 17.69 on October 22, 2021
Most expensive price in the interval: 17.69 on November 8, 2021
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