Taste of Home Half Homemade - (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>"This all-new cookbook in our EZ-Read collection is packed with 118 timesaving dishes, including beautiful brunches, party-time classics, easy meals, and sweet finales--all in a large-print format, all made with packaged doughs, mixes, precut veggies, jarred ingredients and other shortcuts."--Publisher's website.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Get ready to wow without the work. It's easy with <b>Taste of Home Half Homemade</b> at your side. Every sensational dish in this colorful collection uses shortcut ingredients to create from-scratch flavor, but with less prep time fewer items and foolproof results.</b> <p/>Learn how to set the table with unbeatable dishes--that each start with packaged dough, boxed mixes, frozen items and more. Think you're too busy to bake homemade bread? Too inexperienced to pull off an eggs Benedict breakfast? Not anymore! With your copy of <b>Taste of Home Half Homemade</b> success is a sure bet. <p/><b>CHAPTERS</b> <p/>Beautiful Brunch Dishes <p/>Party-Time Classics <p/>Shortcut Soups & Breads <p/>Easy Beef & Poultry Entrees <p/>No-Fuss Pork & Seafood <p/>Swift Sides & Salads <p/>Cookies, Bars & Brownies <p/>Short & Sweet Finales <p/><b>RECIPES</b> <p/>Egg Baskets Benedict <p/>Birthday Cake Waffles <p/>Red Velvet Cinnamon Rolls <p/>9-Layer Greek Dip <p/>Asian Pulled Pork Sandwiches <p/>Chicken Tamale Bake <p/>Garlic Salmon Linguine <p/>Italian Crumb-Crusted Beef Roast <p/>Pizza Macaroni and Cheese <p/>Layered Cornbread Salad <p/>Cheese-Filled Garlic Rolls <p/>Pesto Pull-Apart Bread <p/>Easy Tortellini Spinach Soup <p/>Nutella Cheesecake <p/>Frozen Peanut Butter and Chocolate Terrine <p/>Toffee Brownie Trifle <p/>Whoopie Cookies <p/>Slow Cooker Cherry Buckle <p/><p/><br></br><p><b> About the Author </b></p></br></br>Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. <i>Taste of Home</i> magazine has a circulation of 2.25 million, 4.6 million newsletter subscribers, and publishes <i>Simple & Delicious</i> magazine six times a year; top-selling bookazines, newsstand specials, and popular cookbooks. Our brand reaches 27.3 million people every month.
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