The Electric Pressure Cooker Cookbook - by Barbara Schieving (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><b><i>The Electric Pressure Cooker Cookbook</i> is your resource for learning all the shortcuts to make a delicious meal in a fraction of the usual time--with over 200 new family-friendly recipes from the world's leading blogger on pressure cooking Barbara Schieving (of PressureCookingToday.com).</b> <p/> These recipes are <b>big on flavor</b>, <b>imaginative</b> in their variety, and <b>easy to make</b>, featuring <b>fresh, natural, and nutritious ingredients</b>. <p/><i>The Electric Pressure Cooker Cookbook</i> features loads of tips and tricks that help you get the most from your pressure cooker, <b> no matter what brand you own</b>. If you're a <b>busy parent</b> or can't find time to make <b>dinners</b><b>after work</b>, then you will love the <b>Shortcut Dinners</b> and <b>30-Minute Meals</b> sections. With the terrific weeknight meals on the fly, you'll also adore the <b>Sunday Suppers</b> perfect for special weekend gatherings. <p/> Find <b>recipes for every taste and diet: </b><ul><li>Robust meat and chicken dishes</li><li>Vegetarian mains and sides</li><li>Healthy breakfasts</li><li>Tasty sandwiches, wraps, and tacos</li><li>Soothing soups and stews</li><li>And a big chapter full of quick and easy desserts</li></ul>Whether you're an <b>experienced</b> pressure cooker user <b>or completely new </b>to this time-saving device, you will return to this cookbook again and again for<b> recipes your whole family will love</b>.<p/><br></br><p><b> Review Quotes </b></p></br></br><br>"Who knew you could make cheesecake in a pressure cooker? Barbara shows how to prepare favorite dishes quickly and safely in the pressure cooker. With the capabilities of today's electric pressure cookers, the possibilities are endless." <b>- Elise Bauer, founder, Simply Recipes</b><br><br>"Barbara is my go-to source for pressure cooking advice. These are family-favorite, crave-worthy, set-it-and-forget-it recipes that are ready in minutes and that I want to eat every day! I can't wait to try all 200 of them." <br><i><b>- Heidi Larsen, blogger, Foodie Crush</b></i><br><br>"Barbara's book is one of the most comprehensive cookbooks on electric pressure cooking. It was a joy for me to try her recipes in the Instant Pot as I am sure it will be for you as well." <i><b>- Robert J. Wang, founder and CEO, Instant Pot Company</b></i><br><p/><br></br><p><b> About the Author </b></p></br></br><p><b>Barbara Schieving</b>'s distinctive recipes and conversational style have earned her a dedicated readership around the globe. She is the creator of two popular recipe blogs: PressureCookingToday.com, where she shares family-friendly recipes for the electric pressure cooker/Instant Pot, and BarbaraBakes.com, where she shares her passion for baking. Her sites receive over 1.5 million page views each month. She is the author of the best-selling <i>Electric Pressure Cooker Cookbook</i>; <i>Instantly Sweet</i>; and the ebook, <i>Simply Sweet Dream Puffs</i>. Barbara's delicious recipes have been featured on iVillage, Betty Crocker, Shape, BlogHer, Babble, The Deseret News, and the Salt Lake Tribune. She lives in Herriman, Utah.</p>
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