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Marsala, California Paul Masson Marsala is renowned for its deep golden color, mellow taste and sweet nutty flavor. The winemakers skillfully blend the best grapes from California and barrel age the wine in American Oak to greatly improve its flavor. Serve as an aperitif or as an after diner wine. Marsala is a key ingredient in chicken marsala as well as many other gourmet dishes. 18% alc by vol.
Price History
Cheapest price in the interval: 9.99 on December 15, 2021
Most expensive price in the interval: 9.99 on June 22, 2022
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