101 Things to Do with a Sheet Pan - by Madge Baird (Spiral Bound)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><i>101 tasty recipes that can be mixed and matched to create any number of easy meal options made on one quick-to-clean sheet pan. </i></p> <p>Baking sheets aren't just for cookies! Enjoy the ease of serving up tasty meals by cooking your main dishes and sides together in the oven on a sheet pan, without having to dirty a bunch of pots or stand over a hot stove. Just prep your ingredients, arrange them on the pan, and pop into the oven. From appetizers to main dishes, side dishes, snacks, and of course desserts, <i>101 Things to Do with a Sheet Pan</i> is chock-full of easy-to-make recipes for meat-eaters and vegetarians alike, such as Ciao Italian Stuffed Mushrooms, Potato and Leek Frittata, Panko-Crusted Veggies, Don't Rock the Banana Boat Squash, Turkey Meatloaf with Pomegranate Glaze and Roasted Red Grapes, Chinese Sticky Ribs with Pork Dumplings, Blackberry-Apple Crisp, and Best Chewy Brownies. Simple never sounded so good!</p> <p><b>Madge Baird</b> is the author of five previous cookbooks and is a seasoned cookbook editor. She lives in northern Utah, where she manages a large garden, a small orchard, four sheep, and a flock of laying hens.</p>
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