Cannellini Beans, Reduced Sodium Originally from Italy, cannellini beans are quite popular in the U.S. Their silky texture and nutty flavor make them a go-to bean for pasta dishes, tuna salads and, of course, minestrone. Our Reduced Sodium Cannellini Beans are large and smooth with a hearty flavor-and 50% less sodium than our regular Cannellini Beans.
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