Similar Products

Ofp - by Kumail Ahmed (Hardcover)

< 3 ay

Target USD

Kingdom of Bahrain - by Ahmed Khuzaie (Hardcover)

< 3 ay

Target USD

The Karachi Kitchen - by Kausar Ahmed (Hardcover)

< 3 ay

Target USD

The Flying Man - by Akbar Ahmed (Hardcover)

< 3 ay

Target USD

What Is Islam? - by Shahab Ahmed (Hardcover)

< 3 ay

Target39.50 USD

Ahmed Aziz's Epic Year - by Nina Hamza (Hardcover)

< 3 ay

Target11.99 USD

And So, Ahmed Hears - by Dawn Doig (Hardcover)

< 3 ay

Target USD

Beloved Delhi - by Saif Mahmood (Paperback)

< 3 ay

Target USD

Understanding Sharia Processes - by Farrah Ahmed & Ghena Krayem (Hardcover)

< 3 ay

Target USD

Rediscovering the Islamic Classics - by Ahmed El Shamsy (Hardcover)

< 3 ay

Target USD

Load more

Products of same category from the store

Once Upon a Kitchen - by Leslie Bilderback (Hardcover)

< 3 ay

Target USD

No Words - by Meg Cabot (Hardcover)

< 3 ay

Target USD

401(k)S & Iras for Dummies - by Ted Benna (Paperback)

< 3 ay

Target USD

I Hope This Finds You Well - by Kate Baer (Paperback)

< 3 ay

Target USD

Transactions on Engineering Technologies - by Sio-Iong Ao & Len Gelman & Haeng Kon Kim (Paperback)

< 3 ay

Target USD

Handbook of Geometry and Topology of Singularities I - by José Luis Cisneros Molina & D&#361 & ng Tráng Lê & José Seade (Paperback)

< 3 ay

Target USD

Proceedings of the 4th International Symposium on Materials and Sustainable Development - (Paperback)

< 3 ay

Target USD

Settling Climate Accounts - by Thomas Heller & Alicia Seiger (Hardcover)

< 3 ay

Target USD

Artificial Financial Intelligence in China - (Financial Mathematics and Fintech) by Dawei Zhao & Wenting Zhang (Hardcover)

< 3 ay

Target USD

Hidden History of Mishawaka - by Peter J de Kever (Paperback)

< 3 ay

Target USD

The White Hart - (Book of Isle) by Nancy Springer (Paperback)

< 3 ay

Target USD

Product info

<p/><br></br><p><b> Book Synopsis </b></p></br></br><i>"The book will take you on a joint culinary and scientific journey through the gut. It is an unapologetic celebration of what I believe to be the most amazing organ of the body, that will enhance and enlighten the way you cook and eat." --</i>Saliha Mahmood Ahmed <p/>Written by a gastroenterologist and award-winning food writer, <i>Foodology</i> offers a unique perspective on the joy of eating. Explaining the process of digestion and how the food we eat influences the way we feel, Saliha draws on the latest science and her own experiences as both a doctor and a cook, to bring the subject to life. From childhood memories of devouring Indian street food to why munching on a jam doughnut brings gastronomic happiness, Saliha offers 50 new, simple, delicious and mostly vegetarian recipes to help you explore your gut health and find your own gastronomic happiness. <p/><i>Foodology </i>takes you on a journey from the first smell of food and bite of goodness through to the time it takes for food to leave the system, and all the processes in between. Have you ever thought about why certain smells can make your mouth water, how the texture of food can impact your taste and why some foods can make you bloat? Saliha takes you on an extensive journey through the gut to show you the true joy of food and why gastronomic happiness is so important to our lives.<p/><br></br><p><b> About the Author </b></p></br></br><b>Dr Saliha Mahmood Ahmed</b> is a Gastroenterology Doctor, winner of MasterChef 2017 (UK) and author of <i>Khazana</i>, which won the Observer Food Monthly Best Cookbook of the Year 2019. <i>Khazana</i> was also shortlisted for the Travel Cookery Book of the Year in the 2019 Edward Stanford Travel Writing Awards and was winner of the Summer Harvest Gourmand World Cookbook Awards 2020, in the category Celebrity Chef in English. She is a based in London, working for the NHS, and has two children.

Price History