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Product info

For avid bakers and chefs alike, make Crisco All-Vegetable Shortening a staple in your pantry. Use shortening to get a perfectly tender crumb on cakes, for melt-in-your-mouth texture in biscuits or exceptionally flaky layers in your pie crust. Perfect as a butter substitute, it can be joined with butter in your bakes to give them a lighter and loftier touch.<br /><br />With 50% less saturated fat than butter and 0g of trans fats per serving, Crisco All-Vegetable Shortening is great for baking and frying.

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