Canyon Bakehouse® gluten-free Plain Bagels are a blank canvas for any delicious topping! Enjoy it toasted with cream cheese or stacked with an egg. Certified Gluten-Free, the bagels are also free from dairy, nuts and soy and made using 100% whole grains. Just like all of our products, the Plain Bagels are made using 100% whole grains, no GMOs and only the best all-natural ingredients. Free from gluten, dairy, soy and nuts (peanuts and tree nuts), you can enjoy this breakfast staple without compromising on taste, texture or quality of ingredients. With only 250 calories per bagel, you can enjoy your morning breakfast routine without compromise! Ready to Love Bagels Again®?
Cheapest price in the interval: 5.99 on October 22, 2021
Most expensive price in the interval: 5.99 on November 8, 2021
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