Betty Crocker Gluten-Free Cooking - (Betty Crocker Cooking) (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>"More than 150 delicious recipes, including 50 newly developed. Recipes cover great-tasting, fiber and nutrient-packed ideas for breakfast and brunch, appetizers and snacks, main dishes, breads and sides, and desserts"--Provided by publisher.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>A simple and easy-to-use guide to great-tasting gluten-free cooking</b> <p>Whether you suffer from celiac disease, gluten intolerance, or want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most gluten-free cookbooks are just collections of simple, basic recipes that get the job done without offering much creativity. But with <i>Betty Crocker Gluten-Free Cooking</i>, the most trusted name in home cooking serves up a collection of recipes that are safe for celiacs (and others avoiding gluten), and delicious too! <p>These accessible, delicious recipes cover breakfast and brunch, appetizers and snacks, main courses, gluten-free breads, sides, and desserts--giving you plenty of great-tasting options for every meal of the day. <ul><li>Includes more than 150 delicious gluten-free recipes, including contributions from popular gluten-free bloggers</li><li>Features 75 beautiful full-color photos that offer mouthwatering inspiration </li><li>Bonus material includes authoritative information on maintaining a healthy, happy gluten-free lifestyle</li></ul><p><i>Betty Crocker's Gluten-Free Cooking</i> presents delicious recipes and handy advice from a name you can trust. Take it from Betty Crocker, going gluten-free doesn't mean giving up flavor!<p/><br></br><p><b> From the Back Cover </b></p></br></br><P>a simple guide to great-tasting gluten-free cooking<P>These accessible and delectable recipes cover breakfast and brunch, appetizers and snacks, main courses, breads, sides and desserts--giving you plenty of tasty options for everyday gluten-free meals. Plus, Betty Crocker Gluten-Free Cooking is packed with recipes that satisfy your cravings for those dishes gluten-free cooks miss most, from pizzas and sandwiches to fresh breads and baked desserts.<P>You'll find: <P>More than 150 recipes for every taste and occasion, including select recipes from Silvana Nardone and Jean Duane<P>75 beautiful full-color photographs that showcase the food<P>Full nutrition information for all recipes, as well as practical guidance on maintaining a healthy, varied gluten-free diet<P>Handy lists of ingredients to avoid and gluten-free alternatives, advice on dining out safely, recipes to make your own gluten-free baking mixes and much more<P>For more great ideas visit BettyCrocker.com
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