Our Pinot Noir is sourced 100% from California’s Central Coast appellation - specifically from Monterey and Santa Barbara vineyards. Being close to the coast our Pinot Noir grapes receive warm morning sun followed by cool Pacific ocean winds. This means longer ripening and extended hang time on the vine, resulting in intense aromatics and a great balance of acidity. The wine is fermented gently at cool temperatures to preserve aromatics and gently pressed and aged in French oak barrels, some of which are partially new. The result is a rich, delicious wine that fits right into the Layer Cake Wines line up.
Cheapest price in the interval: 16.99 on October 28, 2021
Most expensive price in the interval: 16.99 on November 6, 2021
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