Product info

Dry Sausage, Italian Style, Uncured Gluten free. A blend of hand-trimmed cuts of pork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor. No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. US inspected and passed by Department of Agriculture. boarshead.com.

Price History