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<p/><br></br><p><b> About the Book </b></p></br></br><p>Abigail Dodds invites readers to ponder and celebrate God's spiritual and physical provision in Christ through the hands-on art of bread making.</p><p/><br></br><p><b> Book Synopsis </b></p></br></br><p><strong>11 Nourishing Devotionals to Satisfy Your Soul Along With Sweet and Savory Recipes</strong></p> <p>Author and avid baker Abigail Dodds invites you to break homemade bread and celebrate God's provision. In this beautifully photographed book, she shares 11 delicious, easy-to-follow recipes and shows you how to find your ultimate fulfillment through Christ, the all-satisfying bread of life.</p><p/><br></br><p><b> About the Author </b></p></br></br><p>Abigail Dodds (BA, Bethel University) is a wife and mother of five children. She writes and teaches Bible studies for the women at Bethlehem Baptist Church, where her husband, Tom, serves as an elder. She contributes to desiringGod.org and blogs at her personal site, hopeandstay.com.</p>

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