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Bring bayou living to your kitchen with Cast Iron Cookware from Bayou Classic.<br>Use this kitchen style Dutch Oven for casseroles, beef stew, pork loin smothered in spring vegetables, pinto beans and rice, fingerling potatoes with gravy, green beans, and gumbo.<br>Cast iron cookware maintains consistent heat to cook faster while browning moist, tender, succulent, and fall-off-the-bone meat. Whatever the occasion, Bayou Classic Cookware from adds a comforting, natural feel to the modern home.
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