Joy the Baker Over Easy - by Joy Wilson (Hardcover)
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<p/><br></br><p><b> About the Book </b></p></br></br>"Here are 125 recipes to tackle any brunch craving--from juices and coffees, to breads, eggs, pancakes, sandwiches, salads, and definitely bacon"--Amazon.com.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Here are 125 recipes to tackle any brunch craving -- from smoothies and coffees, to breads, eggs, salads, and bacon.</b> <p/><i>Over Easy: Sweet and Savory Recipes for Leisurely Days</i> is here to spice up your morning meal. Start with a strong pot of coffee, add spicy fresh-herb cocktails, a stack of blueberry waffles, the best egg techniques (from the fluffiest scrambled to the crispest fried), and enough doughnuts to set you up for life. Bake from this book, gather a few friends, and have a very good life. <p/>Before you bemoan the thought of culinary efforts in the a.m., we've got news: Foodie-goddess-blogger Joy Wilson, of Joy The Baker, has released her new cookbook <i>Over Easy</i>. And guess what it's full of? Irresistible and easy, bomb brunching recipes. - <i>Refinery29</i><p/><br></br><p><b> About the Author </b></p></br></br><p>JOY WILSON is well known for her daily dabbles in butter and sugar as her blogging alter ego, Joy the Baker. Since its launch in 2008, <i>Joy the Baker</i> has received many accolades, including being selected as one of the 50 Best Food Blogs by <i>The Times</i> (London) and named Best Baking and Desserts Blog by <i>Saveur, </i> among other notable accolades. Joy's content has also been featured on sites such as <i>Food52, The Kitchn, </i> and Buzzfeed. <p/>A native California girl, Joy now lives in New Orleans with her big orange cat, Tron. When she's not baking, blogging, or Instagramming, she's searching for the best Sazerac in town or finding her zen in yoga class.</p>
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