<p/><br></br><p><b> About the Book </b></p></br></br>Take a journey through a year of sustainable backyard food<br/>production with Carolyn Herriot, one of BC's top organic<br/>gardening gurus.<p/><br></br><p><b> Book Synopsis </b></p></br></br>This definitive month-by-month guide brings gardeners into the delicious world of edible landscaping and helps take a load off the planet as we achieve greater food security. Full of illustrative colour photos and step-by-step instructions, <i>The Zero-Mile Diet </i> shares wisdom gleaned from 30 years of food growing and seed saving with comprehensive advice on: <br/>* Growing organic food year-round<br/>* The small fruit orchard and backyard berries<br/>* Superb yet simple seasonal recipes<br/>* Preserving your harvest<br/>* Seed saving and plant propagation<br/>* Dirt-cheap ways to nourish your soil<br/>* Backyard poultry--it's less time-consuming than you<br/>think<br/>* Growing vegetables in the easiest way possible<br/>* A-z guide to growing the best vegetables and herbs<br/><br/>Put organic home-grown fruits and vegetables on your table throughout the year, using the time-saving, economical and sustainable methods of gardening outlined in <i>The Zero-Mile Diet</i>. This book is about REAL food and how eating it will change our lives for the better
Cheapest price in the interval: 29.99 on November 8, 2021
Most expensive price in the interval: 29.99 on December 20, 2021
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