Cream Cheese, Organic USDA Organic. Certified organic by Quality Assurance International. Made with milk from cows not treated with rBST (The FDA states that no significant difference has been shown between milk derived from rbST treated and non-rBST treated cows). Per 1 oz: 90 calories; 6 g sat fat (30% DV); 95 mg sodium (4% DV); 1 g total sugars. SmartLabel. Scan for more food information. Quality & Satisfaction: 100% guaranteed or your money back.
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