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Diamond Nuts are Made for Homemade. In 1912, when we were started by a group of California Walnut Farmers Diamond of California was on a mission to bring the bounty from California's Central Valley walnut farms to America's tables. From the beginning, we sought out the very best with the knowledge that Daimond Nuts would be used in treasured and new family recipes. Diamond Nuts are unseasoned and perfect for baking, cooking, snacking, or adding as a topping to your favorite salad, dessert, yogurt, cereal, or granola. We believe that adding nuts makes good food even better!
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