The Easy Air Fryer Cookbook - by Kathy Moore & Wyss (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><b>The air fryer has revolutionized home-cooked comfort foods! Recipes you never thought could be healthy are now diabetes-friendly!</b></p><p> This innovative kitchen appliance allows you to make your favorite fried foods--like crunchy fried chicken or crispy French fries--without the mess of a pot of hot oil or the addition of tons of extra fat. <i>The Easy Air Fryer Cookbook</i> helps you make the most of your air fryer with dozens of healthy and delicious recipes for every meal.</p><p>Inside you'll find delicious recipes such as: </p> <ul><li>Sunday Morning French Toast</li> <li>Diner-Style Pork Chops</li> <li>Crisp Parmesan Broccoli Florets</li> <li>Pecan Baked Apples</li></ul></p><p>Best of all, every single recipe has been customized to meet nutrition guidelines established by the American Diabetes Association, and include nutrition facts to make meal planning easy.</p><p/><br></br><p><b> From the Back Cover </b></p></br></br><p>The air fryer has revolutionized home-cooked comfort foods! This innovative kitchen appliance allows you to make your favorite fried foods--like crunchy fried chicken or crispy French fries--without the mess of a pot of hot oil or the addition of tons of extra fat. <i>The Easy Air Fryer Cookbook</i> helps you make the most of your air fryer with 80 delicious (and <i>healthy!</i>) recipes for every meal. In addition to healthy versions of your favorite fried dishes, you'll also find delicious recipes such as: </p> <ul><li>Sunday Morning French Toast</li> <li>Diner-Style Pork Chops</li> <li>Crisp Parmesan Broccoli Florets</li> <li>Pecan Baked Apples</li></ul> <p>Best of all, every single recipe has been customized to meet the nutrition guidelines established by the American Diabetes Association and include nutrition facts to make meal planning easy. Who knew diabetes-friendly cooking could be this indulgent?</p><p/><br></br><p><b> About the Author </b></p></br></br><p><b>Kathy Moore</b> and <b>Roxanne Wyss, </b> also know as the The Electrified Cooks, are food writers and consultants, cookbook authors, bloggers (wwwpluggedintocooking.com), and culinary educators who love to share their passion for cooking. As close friends and colleagues, they use their culinary experience and expertise to help others prepare delicious, easy family meals.</p>
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