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This Cristel asparagus steamer will be your best ally in the kitchen when it comes to preparing the perfect side for your next steak dinner. Asparagus is best when eaten from the end of March to the end of June. There's a very short period to enjoy some, and it's best when cooked very carefully to achieve the perfect taste, and this asparagus pot will help you do that. This pot is tall, entirely made of stainless steel, and has a tempered glass lid with a stainless steel rim and a cooking insert. Measurements: 11-1/2" H with 6-3/10 diameter
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