<p/><br></br><p><b> Book Synopsis </b></p></br></br>Lasagne is the ultimate pasta dish - layers upon layers of deliciousness combine to make a perfect meal. In <i>Lasagne</i>, Sandra Mahut shares some of her favorite tips and shows how one basic recipe can be used to create endless flavor combinations. Recipes range from the classic Bolognese to the inventive Feta & Tuna. Try the Salmon & Parmesan lasagne for a light supper, or impress your dinner guests with the flavorsome Eggplant & Pesto. With chapters covering Meat, Deli, Fish and Vegetables, <i>Lasagne</i> will give you so many new ideas for cooking this classic, comforting staple.<p/><br></br><p><b> About the Author </b></p></br></br>Sandra Mahut is a food stylist and writer. She has authored several baking cookbooks and writes regularly for international food publications. She is the author of <i>Mug Cakes Chocolate</i>.
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