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Product info

Dry Salame, Reduced Sodium, Italian 46% less sodium based on USDA data for dry salame. Sodium reduced from 633 mg to 340 mg per serving. Reduced sodium (Reduced sodium - 46% less sodium based on USDA data for dry salame. Sodium reduced from 633 mg to 340 mg per serving). First cut quality. Say: Free-mo-tahlyo. 100% money back quality & satisfaction guaranteed. U.S. inspected and passed by Department of Agriculture. Smartlabel: Scan for more food information.

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