<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Treat your loved ones with Nadiya's collection of delicious and comforting family favourites</b><br><b><br>'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat' </b><i>Independent</i><br>________ <p/>Nadiya shares the food she loves to cook and eat with her family and friends, offering<b> fast, easy and delicious new recipes </b>for every kind of day. <p/>This cookbook shows you how to create<b> the perfect dishes to complement the moments we value most with our loved ones</b>, as well as simple and satisfying solutions for those tired nights and speedy showstoppers for impromptu feasts. <p/>Featuring delicious recipes such as . . . <p/><b>- BUTTER TURKEY CURRY</b> with deliciously creamy sauce and white rice<br><b>- SAMOSA PIE</b> with an aromatic, hearty filling and crisp pastry shell<br><b>- BRUSSEL SPROUT SLAW</b> perfect for Christmas and all year round<br><b>- CHICKEN AND RICE BAKE </b>with fluffy grains and all wonderfully spiced<br><b>- PEANUT HONEYCOMB BANANA CAKE </b>with peanut butter icing and homemade honeycomb <p/>With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too. <p/>This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends.<br><b><br>Let Nadiya's recipes fill your home with memories, just as they do hers.</b> <p/><b>'She baked her way into our hearts and hasn't stopped since'</b> <i>Prima</i> <p/><b>*SHORTLISTED FOR A NATIONAL BOOK AWARD*<br></b><p/><br></br><p><b> Review Quotes </b></p></br></br><br><b>Meals the whole family will love. Guaranteed to go down a treat!</b>--<i>Hello!</i> <p/><b>Hussain will help you create easy, delicious feasts that will please everyone</b>--<i>The Pool</i> <p/><b>One of our favourite ever <i>Bake Off</i> winners . . . her fantastic recipes are perfect for scoffing with friends and family in the sunshine</b>--<i>Sunday Mirror</i> <p/><b>Nadiya makes distinctive dishes for get-togethers </b>--<i>i Newspaper</i> <p/><b>Ideal dishes to serve at family get-togethers</b>--<i>Daily Mail</i> <p/><b>Nadiya is a family woman and a family cook through and through and her latest book is a testament to this</b>--<i>Richmond Magazine</i> <p/><b>Nadiya Hussain is all about breaking the rules! Here she puts her signature spin on some seriously creative bakes</b>--<i>Great British Food</i> <p/><b>A collection of crowd-pleasing dishes that the whole family will enjoy </b>--<i>Richmond Magazine</i> <p/><b>A tempting compendium of family-friendly recipes, packed with crowd-pleasing comfort food. Better still, the dishes are easy to cook and full of flavour and spice, inspired by cuisines from all over the world</b>--<i>Welsh Border Life</i><br><p/><br></br><p><b> About the Author </b></p></br></br>Since winning 2015's <i>Great British Bake Off </i>in a finale watched by over 13 million viewers, <b>Nadiya Hussain</b> has become a national treasure. She has presented several of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week. Her next cookery series, <i>Nadiya's Fast Flavours</i>, will air on BBC2 in autumn 2021, accompanied by her brand new TV tie-in cookbook. <p/>Her series have also been shown internationally on Netflix and her cookbooks have so far been published into the USA, Germany and the Netherlands, with more territories expected to follow. <p/>Nadiya's other projects have included several standalone travelogue TV programmes, a series of childrens books and a memoir, a reporting role for <i>The One Show</i>, a range of cookware and several partnerships with major brands. Nadiya writes a regular column for <i>The Times </i>and has become recognised as a commentator on mental health after opening up about her own struggles with anxiety. <p/>Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She was recently awarded an MBE for services to broadcasting and the culinary arts. <p/>Her previous cookery titles include <i>Nadiya's Kitchen, Nadiya's British Food Adventure, Nadiya's Family Favourites, </i> <i>Time to Eat </i>and<i> Nadiya Bakes. </i>
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