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Forget standing in line at Chipotle and visualize tender beef simmering in your own slow cooker, submerged in a spicy blend of smoky chipotle, Mexican herbs and a hint of lime juice. See yourself generously scooping rich, luscious beef on to soft tortillas, crisp salads or “advanced” nachos and then topping them with refreshing condiments like slices of jalapeño, radishes or lime wedges. Perfect for a night when you want to serve bold, authentic flavors without powdery packets or watered down flavors, oh, and when you only have 20 minutes to get it done.
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