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Product info

Pizza, Gluten Free, Mediterranean Style, Broccoli Crust Broccoli and cheddar crust with tomato sauce, spinach, bell peppers, red onions, garlic, feta & mozzarella cheeses. Per 1/2 Pizza: 340 calories; 9g sat fat (45% DV); 840 mg sodium (37% DV); 5 g total sugars. Gluten free. At Open Nature we create pizzas everyone can enjoy. The difference is our pizza is incredibly crispy without gluten and balanced with delicious toppings. We believe food should be simple - made with ingredients from nature without artificial flavors which is why we created a Gluten-free alternative. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information.

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