<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><br></p><p><br></p><p><br></p><p>Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: </p><ul><li>Mac & Cheese</li><li>Quick Quinoa Salad</li><li>French Onion Chicken</li><li>Eisner's popular Best-Ever Pot Roast</li><li>Ratatouille Stew</li><li>And even desserts such as Bananas Foster and Crème Brulée.</li></ul><p><br></p>
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