Bartending for Dummies - (For Dummies) 5th Edition by Ray Foley (Paperback)
Similar Products
Products of same category from the store
All
Product info
<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Make and serve drinks like a pro</b> <p>This latest edition of <i>Bartending For Dummies</i> features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This <i>5th Edition</i> also provides over 40 new cocktails ideas for those who want to know how to serve cocktails professionally, for themselves, or for their guests.</p> <ul> <li>Detailed information on how to properly stock a bar with the latest and greatest glassware and tools</li> <li>Expanded coverage on making exotic frozen/blended specialties and specialty coffees</li> <li>Experimenting with the new flavor/buzz in Bourbons and Scotches: honey</li> <li>The latest flavored rums, gins, ryes, and of course vodkas (buttered, waffle, sherbet, and marshmallow flavored are just a few new editions)</li> <li>New coverage devoted to craft distillers</li> <li>Fun, new ways to garnish drinks (even flaming options), rim, and serve drinks like a master mixologist</li> <li>Tips on creating unique punches and even non-alcoholic drinks</li> <li>The latest tips and advice on curing hangovers and hiccups</li> </ul> <p>If you're interested in crafting traditional or modern cocktails, <i>Bartending For Dummies</i> has you covered.</p><p/><br></br><p><b> From the Back Cover </b></p></br></br><ul> <li>Make traditional and trendy cocktails</li> <li>Become a master of mixology</li> <li>Stock your bar like a pro</li> <li>Mix up 1,000+ drink recipes</li> </ul> <p><b>Discover how to mix drinks that will please every palate</b></p> <p>This hands-on, friendly guide to bartending shows you how to become a master mixologist, from stocking your bar and working with the right tools and garnishes to discovering the latest and greatest in new cocktails. Whether you're just getting started with bartending or looking for fresh ideas, <i>Bartending For Dummies</i> is the perfect how-to resource for making great drinks.</p> <ul> <li>Set 'em up -- get the inside scoop on what tools and glassware you need for your bar</li> <li>Stock up -- know how much liquor and supplies to have on hand for a great get-together</li> <li>A bit of background -- review the various types of liquors, their origins, and their characteristics</li> <li>Mix it up -- make over 1,000 simple drink recipes with easy-to-follow instructions</li> <li>The after-party -- find out how to get rid of hiccups and tend to hangovers</li> </ul> <p><b>Open the book and find: </b></p> <ul> <li>The right glassware to use for each drink</li> <li>How to create unforgettable garnishes for your cocktails</li> <li>The best way to set up any size bar</li> <li>Charts and measures related to drink mixing</li> <li>Hints for serving and storing beer, wine, and liquors</li> <li>Over 1,000 recipes for professional-grade drinks</li> <li>How to make great nonalcoholic drinks</li> </ul><p/><br></br><p><b> About the Author </b></p></br></br><p><b>Ray Foley</b> is the founder and editor of <i>BARTENDER Magazine</i>. A consultant to some of the United States' top distillers and importers, he is responsible for creating and naming new drinks for the liquor industry.</p>
Price History
Price Archive shows prices from various stores, lets you see history and find the cheapest. There is no actual sale on the website. For all support, inquiry and suggestion messagescommunication@pricearchive.us