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Product info

Pasta, vegetable blend & seasoning. Per 1/2 Cup as Packaged: 170 calories; 0 g sat fat (0% DV); 250 mg sodium (11% DV); 2 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Make it your own. Imitation bacon bits. Tested & approved in the Betty Crocker kitchens. Each Betty Crocker product provides delicious homemade taste every time. Carbohydrate Choices: 2-1/2. BettyCrocker.com. 1-800-754-3516 . Mon.-Fri. 7:30 a.m.-5:30 p.m. CT. how2recycle.info. 100% recycled paperboard. Made in USA For food safety and quality, follow the cooking directions. You will need 1/2 cup mayonnaise. 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add pasta. Gently boil uncovered 12 minutes , stirring occasionally. 2. While pasta is cooking, stir together seasoning and mayonnaise in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate (If desired, stir in a few teaspoons milk to moisten refrigerated salad). Refrigerate leftovers. Microwave Directions: Fill 2-1/2 quart microwaveable casserole dish (with handles) with 4-1/2 cups water. Pour pasta into water; stir. Microwave uncovered on high 15 to 19 minutes or until pasta is tender (microwave times may vary). Caution: Dish and pasta will be very hot! Continue as directed in steps 2 and 3 above. Stir-In Ideas: Stir any of the following into your finished salad: 2 cups cubed cooked chicken, turkey or ham, 1/2 cup quartered cherry or grape tomatoes, 2 tablespoons sliced green onions, 1/2 cup chopped cucumber or 1 cup halved zucchini slices, 1 cup chopped fresh broccoli. © General Mills

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