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Canning Essentials - by Jackie Callahan Parente (Paperback)

Canning Essentials - by  Jackie Callahan Parente (Paperback)
Store: Target
Last Price: 9.59 USD

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<p/><br></br><p><b> About the Book </b></p></br></br><p>A complete, go-to beginner's guide to food preservation, <i>Canning Essentials</i> will take you step-by-step through the processes of canning fruit and other produce, as well as how to make homemade jelly. From canning vegetables to preparing more than 60 delicious recipes for homemade jam, salsa, and relish, this book simplifies the processes of pressure canning, water-bath canning, and more so that even today's busiest people can find time to do it themselves in a way that's best for them!</p><p/><br></br><p><b> Book Synopsis </b></p></br></br><p><i>Canning Essentials</i> is a go-to beginner's guide that will take you step-by-step through the different processes of canning fruit and produce. From canning vegetables, like tomatoes and squashes, to preparing homemade jam, salsas, relishes, and so much more, this book simplifies food preservation so that even today's busiest people can find time to do it themselves. Emphasizing cost-saving and sustainable food safety, you'll learn methods for both freezing, canning, pressure canning, and water-bath canning, then discover over 60 delicious recipes for homemade jelly, chutneys, pickles, and more. With helpful charts throughout to detail methods with specific timings, temperatures, and required equipment, this book will teach you everything you need to know about preserving and canning fruits and vegetables.</p><p/><br></br><p><b> Review Quotes </b></p></br></br><br><p>Jackie Callahan Parente's Canning Essentials offers readers an opportunity to take 'ownership of home food preservation.' It's a master class in the necessary techniques and tools required for gathering, freezing, canning, drying, pickling, and fermenting ingredients.</p>--Mary Bilyeu, Food Editor "The Toledo Blade"<br><br><p>Parente's Canning Essentials is the essential step-by-step guide to preserve local flavor.</p>--Angela Covo, Editor-in-Chief "Edible San Antonio"<br>

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Cheapest price in the interval: 9.59 on November 6, 2021

Most expensive price in the interval: 9.59 on December 20, 2021