The Pocket Guide to Wild Mushrooms - by Pelle Holmberg & Hans Marklund (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>Learn how to recognize mushrooms in the wild with this handy...<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, this handbook will help you safely forage for a wide variety of mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, and many more.</b> <p/>When you're in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the <i>The Pocket Guide to Wild Mushrooms</i>. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic. <p/>Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of <i>The Pocket Guide to Wild Mushrooms</i>, can become experts in no time. <p/>Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.
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