Having undergone simultaneous alcoholic and malolactic barrel fermentation, spending 9 months sur lie in 33% new French oak, our 2016 Los Carneros Chardonnay showcases balanced fruit, lingering acidity and rich flavors and aromas of caramelized white pear, fresh fuji and golden delicious apple, apple blossoms and torched creme brulee.
Cheapest price in the interval: 19.99 on October 28, 2021
Most expensive price in the interval: 19.99 on February 4, 2022
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