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Product info

Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling <i>Mary Berry Cooks</i>, <i>Mary Berry's Absolute Favourites</i>, <i>Mary Berry At Home</i> and <i>Mary Berry's Baking Bible</i>. She was the much-loved judge on the BBC's <i>The Great British Bake Off</i> and has been teaching the nation to cook for over four decades. <p>Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young.</p><p>In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.</p>

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