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<p/><br></br><p><b> About the Book </b></p></br></br>Cook just once a week for five days of delicious meals! This one-of-a-kind, fully illustrated meal prep cookbook saves time and money by offering a wide variety of easy-to-make dishes that readers will love to come home to.<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Cook just once a week for 5 days of delicious meals! This one-of-a-kind, fully-illustrated meal prep cookbook saves you time and money by offering a wide variety of easy-to-make dishes that you'll love to come home to.</b><b><br></b>Getting dinner on the table night after night is a perennial challenge, let alone meals that are creative and cost-effective. <i>Cook When You Can, Eat When You Want </i>is the easy-to-use, practical cookbook that<i></i>provides menus to create home-cooked, sophisticated meals using common ingredients and a small investment of time once a week.<br>Arranged by season, this photo-filled hardcover has 16 distinct menus to create 80 balanced meals for 4, everything from salads and pizzas to pastas and casseroles. These inventive dishes use seasonal ingredients and reduce food waste, as everything you buy is consumed at the peak of freshness.<br>Each section includes: - A complete shopping list broken down by store aisle- The menu of the week- Meal prep that can be done in less than 2 hours when it is convenient- Last-minute cooking for that day's meal<br><p/><br></br><p><b> Review Quotes </b></p></br></br><br><i>Cook When You Can, Eat When You Want</i> is the present you need to give yourself... Featuring five main dishes and two appetizers each week... it is a mind-blowing feat of culinary planning.--<i><b>Porchlight Books Blog, "Books to Watch"</b></i><br><p/><br></br><p><b> About the Author </b></p></br></br>French author Caroline Pessin is both a food writer and stylist, which is evident in the book's gorgeous layout and unique recipes.

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