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When you’re grilling up the big, bold flavors of your favorite meats, you need a side that can hold its own. Luckily, the sweet and smoky taste of Bush’s Smokehouse Tradition Grillin' Beans does just that. We take tender navy beans and slow-simmered them in a robust sauce made with brown sugar, onion, peppers, bacon and our very own blend of spices. So whether you’re cooking chicken, steak, fish, sausage or something else, you know just where to reach for a side that’s decidedly different.
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