<p/><br></br><p><b> About the Book </b></p></br></br><i>Tea and Scones</i> is the ultimate collection of more than 100 scone recipes, sure to please the tea lover and provide tasty ideas for the next teatime occasion!<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>UPDATED EDITION! Scones are almost as synonymous with afternoon tea as the beverage itself. From plain to sweet to savory, and even gluten-free, many delectable variations of the baked good appear in this collection of recipes from the editors of the award-winning <i>TeaTime</i> magazine.</p> <p>Twelve tearoom owners, from South Carolina to Hawaii, each contribute a new customer-favorite recipe and share the inspiring stories of how their businesses came to be. An expert tea-pairing guide, along with a tea-steeping primer, make it simple to choose and prepare the perfect pot of tea to accompany the scone recipies. The more than 100 recipes for scones and accompanying full color photographs in <i>Tea & Scones</i> provide delicious ideas for the next teatime.</p>
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