Jams, Jellies & More - (Storey Country Wisdom Bulletin) by Carol W Costenbader (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>Savor the Summertime Flavor of Fresh Fruit All Year Long!</b><br>Admiring brightly colored jars of jams, jellies, marmalades, and other fruit spreads in your pantry is sure to bring a bit of summer sunshine into even the coldest, grayest days of winter. Combining centuries-old lore with state-of-the-art methods, this bulletin will teach you everything you need to know to transform fresh fruit into tempting preserves. Here you'll find wonderful, flavorful recipes -- even some that are low in sugar. These are just a few: <p/> - Red Raspberry Preserves<br> - Spiced Strawberry Jam<br> - Ginger Jam<br> - Apple Butter<br> - Lemon Jelly<br> - Carrot and Orange Marmalade
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