Smitten with Squash - (Northern Plate) by Amanda Kay Paa (Paperback)
Similar Products
Products of same category from the store
All
Product info
<p/><br></br><p><b> About the Book </b></p></br></br>Expand your squash repertoire: this abundant vegetable spans the seasons, offering a delicious base on which to build inspired multicultural dishes, bringing forth assertive flavors from savory to sweet.<p/><br></br><p><b> Book Synopsis </b></p></br></br>The expansive squash family includes a host of versatile gourds just waiting for a creative cook's touch. Summer varieties fill gardens and overflow market tables; hardy late-season types nourish us through the winter. The burning question: what to do with all this squash?<br /><br />Smitten with Squash celebrates this underappreciated vegetable, whose long-lasting season ranges from the June-August staples of zucchini and summer squash through autumn's piles of butternut, carnival, and red kuri, just to name a few. Knowledgeable and imaginative guide Amanda Paa describes the very American roots of squash, introduces readers to the vast assortment available at midwestern farmers markets, and, best of all, offers seventy-five inventive ways to enjoy squash for breakfast, lunch, dinner, and dessert.<br /><br />Curried Butternut Squash Hummus; Roasted Tomato, Zucchini, and Blue Cheese Galette; Moroccan Lamb and Quinoa Stuffed Acorn Squash; and Sweet Delicata Pie with Pecan Praline are just a few of the flavorful combinations that will inspire cooks to move beyond classic preparations of squash. Looking to explore the tasty possibilities of these often-overlooked gourds? This book is the only one you need.
Price History
Cheapest price in the interval: 15.19 on October 27, 2021
Most expensive price in the interval: 15.19 on December 20, 2021
Price Archive shows prices from various stores, lets you see history and find the cheapest. There is no actual sale on the website. For all support, inquiry and suggestion messagescommunication@pricearchive.us