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Paul Bangay's Garden Design Handbook - (Hardcover)

Paul Bangay's Garden Design Handbook - (Hardcover)
Store: Target
Last Price: 49.49 USD

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<p/><br></br><p><b> Book Synopsis </b></p></br></br>Achieving a perfect garden the Paul Bangay way. Paul Bangay is renowned for his sure use of space: the gardens he creates are superbly proportioned, easy to live in, executed to the highest standards--and places of beauty. Now, in <i>Paul Bangay's Garden Design Handbook</i>, he shares his many secrets for successful garden designing and construction. He shows how to analyze a site and its needs, how to visualize a garden and use space, and how to decide on and achieve the hard and soft landscaping best suited to a particular style. Using diagrams, step-by-step instructions, plant lists, and above all Simon Griffiths's lustrous color photography of his designs, Paul talks about every aspect of garden building from developing a ground plan, constructing a retaining wall, and fitting in a swimming pool, to finding a lawn substitute and drought-tolerant plants. Every page breathes with an infectious commitment to good design and the recuperative pleasures of gardening. <i>Paul Bangay's Garden Design Handbook </i>is instructive, inspiring, empowering--the guide to have on hand as you approach the challenges of garden making today.<p/><br></br><p><b> About the Author </b></p></br></br><b>Paul Bangay</b> is one of Australia's most high-profile landscape designers. He is a sought-after guest on gardening and lifestyle television programs, and his work spans private and public commissions throughout Australia, Europe, New Zealand, and North America. <b>Simon Griffiths </b>is a leading photographer of gardens, interiors, and food, and he has worked closely with Paul Bangay on all his books. Simon has collaborated on a number of food and travel books, including <i>It Tastes Better</i>, <i>Kylie Kwong's My China</i>, and <i>Shack</i>.

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Cheapest price in the interval: 49.49 on November 8, 2021

Most expensive price in the interval: 49.99 on March 10, 2021