<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>Plant foods are nutritional powerhouses loaded with proteins, vitamins, and antioxidants. Wholesome foods retain these micro-nutrients unlike the mass-produced and chemically processed foods that have become the dietary norm. But just because most people eat unhealthy doesn't mean you have to.</p><p> </p><p>A preview to vegan slow cooker: </p><p> </p><p>- Important vegan guidelines</p><p>- Benefits of slow cookers</p><p>- Some basic slow cooking rules</p><p>- How long should you cook for?</p><p>- And now, time for recipes!</p><p> </p><p>We live with headaches, back pain, inflammation, arthritis, high blood pressure, high cholesterol, diabetes, skin problems, insomnia and cancer - they're all the byproducts of modern western diet, based on processed food. Superfoods are foods and the medicine and they can help with all these symptoms!!</p>
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