We started baking Bocce’s in a tiny West Village kitchen with a mixer, an oven, and a scruffy mutt named Bocce with the belief that dogs deserve better. Better food with fresher, simpler, all-natural ingredients. <br /><br />Our kitchens are now bigger, but our batches are still small and our ingredients still the best. No added fillers, no weird fats as flavorings - just a delicious, everyday biscuit that’s anything but average or bland.<br /><br />Meet our prettiest treat yet! This Unicorn Shake is just as magical as it sounds. Beets and cranberries lend the cookies their signature color, so you get all the goodness without any fake-ness.
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