<p/><br></br><p><b> Book Synopsis </b></p></br></br>Are you always making frantic (and expensive) evening supermarket trips? Do you constantly seem to have a fridge full of food but nothing to cook? Do you feel like you're serving up the same old meals every week? <p/><b>The Plan Buy Cook Book</b> is your guide to beating the daily dinner grind while saving time, money, food waste - and your sanity.<br>PLAN with the 4+2+1 formula (which will cut your weekly cooking time in half), along with seasonal meal-plan suggestions and handy tips on how to store food.<br>BUY with a guide to pantry and fridge essentials, how to shop and save, and eliminating food waste.<br>COOK with more than 80 simple, healthy and delicious recipes that even fussy eaters will love, from fast pad Thai to eat-and-freeze tagines, fresh BBQ salads and speedy sides. <br>Lose the five o'clock panic and set up for a lifetime of good food habits with <b>The Plan Buy Cook Book</b>.<p/><br></br><p><b> About the Author </b></p></br></br><b>Gaby Chapman</b> juggled raising three boys with running her own business - and always panicked about what was for dinner. Her cookbook collection was no help (too many ingredients and complicated methods). Add a fussy eater in the mix and she had a recipe for disaster. That was, until she met Jen. <p/><b>Jen Petrovic</b> is a chef, mother of two and the most organized person ever. She has worked in restaurants, large-scale catering and as a personal chef - in short, she knows how to get a meal on the table with minimal fuss. A chance school-gate conversation led Jen and Gaby to build an app to solve the nightly 'What's for dinner?' dilemma, and they have now brought their master meal-planning skills to a book.
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