<p/><br></br><p><b> Book Synopsis </b></p></br></br>As debate rages over the costs and benefits of genetically engineered crops, noted agroecologist Miguel Altieri lucidly examines some of the issue's most basic and pressing questions: <p/> <ul><li>Are transgenic crops similar to conventionally bred crops?</li> <li>Are transgenic crops safe to eat?</li> <li>Does biotechnology increase yields?</li> <li>Does it reduce pesticide use?</li> <li>What are the costs to American farmers?</li> <li>Will biotechnology benefit poor farmers?</li> <li>Can biotechnology coexist with other forms of agriculture?</li> <li>What are the known and potential environmental and biological risks?</li> <li>What alternatives do we have to genetically modified crops?</li>
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