<p/><br></br><p><b> About the Book </b></p></br></br>"The 50th anniversary of a classic"--Cover.<p/><br></br><p><b> Book Synopsis </b></p></br></br>Anatole is a most honorable mouse. When he realizes that humans are upset by mice sampling their leftovers, he is shocked! He must provide for his beloved family--but he is determined to find a way to earn his supper. And so he heads for the tasting room at the Duvall Cheese Factory. On each cheese, he leaves a small note--"good," "not so good," "needs orange peel"--and signs his name. When workers at the Duvall factory find his notes in the morning, they are perplexed--but they realize that this mysterious Anatole has an exceptional palate and take his advice. Soon Duvall is making the best cheese in all of Paris! They would like to give Anatole a reward--if only they could find him...<p/><br></br><p><b> About the Author </b></p></br></br>Eve Titus was the author of numerous bestselling and beloved children's books, including the Anatole books and many chapter books about a mouse detective--Basil of Baker Street. Ms. Titus pased away in 2002.<br>Paul Galdone illustrated nearly three hundred books during his long career, many of which he also retold. His renditions of nursery tales such as <i>The Little Red Hen</i>, and <i>Three Little Kittens</i> have become classics. He illustrated nearly all of Ms. Titus' books, winning a Caldecott Honor award for both <i>Anatole</i> and <i>Anatole and the Cat</i>. Mr. Galdone passed away in 1986.
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